NV Andreola Dirupo Valdobbiadene Prosecco Brut (2022) back_in_stock Go about ten degrees warmer

Go about ten degrees warmer than your fridge temperature and you’ll be in good shape

[it's] right in the middle

the 2011 is another wine with a lot to offer

While soft-spoken

Established in 1970

NV Andreola Dirupo Valdobbiadene Prosecco Brut (2022) back_in_stock Go about ten degrees warmerFrom: Valdobbiadene, Prosecco, ItalyBlend: 90% Glera, 5% Bianchetta, 5% Perera Taste & Critical Acclaim: Produced almost entirely by hand, the sparkling wines of Andreola are among the finest examples of Prosecco. Planted on the steeply terraced rolling hills of Valdobbiadene, this artisanal producer boasts a wide selection of wines, each with its own singular personality. Luminous and fresh, this dry, lively Prosecco delivers plenty of minerality,