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historic hillside vineyard next to the former cottage of Josephine Tychson
The palate is medium-bodied with fine tannin and a keen line of acidity
The whisky is distilled in traditional copper pot stills and aged in former Cognac casks made from Limousin French Oak casks
The taste is just as good as many vintage ports
Incredibly intense on the long
Ardbeg Provenance (750ml) Size:750ml historic hillside vineyard next to
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