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this knife is very thinly ground and is therefore not suitable for rustic applications
Purpose: The carving knife is ideal for carving raw and roasted cuts of meat
curved blade
Knife type: large carving knife
Messertyp: Fleischbeil
Global G-1 Kochmesser Rocking Santoku this knife is very thinlyManufacturer: Global Model: G 1 Knife type: Chef's knife Blade length: 21cm Blade material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle material: Stainless steel, sand filled Intended use: The G 01 is ideal for slicing fish, meat, and vegetables. The wide blade ensures knuckle clearance while working.
