gravat reninnanlar Select weight (g):200 Lubbe Garell is a professional

Lubbe Garell is a professional hunter and photographer

Scotch eggs with wild boar minced meat

With its powerful character

Pontus in the Greenhouse and Skebo Herrgård

The sirloin matures in alderwood smoke

gravat reninnanlar Select weight (g):200 Lubbe Garell is a professionalTraditionally cured reindeer meat is a real delicacy that suits almost every occasion. We use one of the finest and most tender parts of the reindeer the reindeer top round. To further enhance the flavour experience, the reindeer meat has been lightly smoked in a wood fired cold smoker in the traditional way. This takes place in a smokehouse. The reindeer meat is excellent for slicing and eating as it is, or for use in various starters. A fabulously