Patagonian Toothfish angrillen This high-quality Japanese rice vinegar

This high-quality Japanese rice vinegar is an essential seasoning for a variety of dishes

Gegrillt oder in der Pfanne gebraten

In order to preserve the populations sustainably

Der kanadische Hummer wird auch Atlantikhummer genannt

The carpet clam

Patagonian Toothfish angrillen This high-quality Japanese rice vinegarThis MSC certified Toothfish has Wagyu like characteristics with complex aromas and a wonderfully delicate mouthfeel. The name black hake refers to its dark, almost black back color. However, its flesh is snow white. This fish has a buttery and sweet taste. The texture of this special fish is very dense, so it can be prepared in any way and doesn't fall apart.