Marron Glacé Cuevas frasco 300 g cesta but leaving the mark of

but leaving the mark of a hard land where patience is the key to obtaining a healthy grape within the fullness of the month of October

Family of viticulturists of the Pedro Ximénez grape in Jerez de la Frontera since 1729

Given this selection of products

Laurent-Perrier Blanc de Blancs

Black Truffle Carpaccio with Pistachio

Marron Glacé Cuevas frasco 300 g cesta but leaving the mark ofMarrons Glacs Caves A Christmas classic that in Bravo has followers throughout the year. Cuevas chestnuts in syrup and glazed enjoy a tradition that dates back to 1867. Each chestnut is individually wrapped to preserve its aroma, creamy texture and unmistakable flavor.