Thé Hojicha torréfié de Shimizu ⋅ Japan Agricultural Corporative Shimizu ⋅ 100g Poudre Matcha cuisine When brewed

When brewed

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⋅ Contains 10 tea bags

slightly bitter flavor and a fine

This versatile seaweed pairs particularly well with tangy ingredients such as tomatoes

Thé Hojicha torréfié de Shimizu ⋅ Japan Agricultural Corporative Shimizu ⋅ 100g Poudre Matcha cuisine When brewedVery low in caffeine Perfect any time of day. Mild, full bodied, and toasty flavor A Hojicha tea made exclusively from the stems and leaves of the first harvest (Ichibancha), grown in the Shimizu region of Shizuoka Prefecture. The roasting process removes most of the caffeine and gives it a mild, toasty flavor that is enjoyable at any time of day.