Thé sencha amagase d'Uji de Kyoto en vrac ⋅ Yamamasa Koyamaen ⋅ 1kg Sakés Modernes ⋅ Fresh and tangy flavor

⋅ Fresh and tangy flavor

A plum paste with a fruity and tangy flavor

The seaweed is slowly toasted

They are made exclusively from wild skipjack tuna sourced from certified sustainable fisheries

offrant une expérience versatile

Thé sencha amagase d'Uji de Kyoto en vrac ⋅ Yamamasa Koyamaen ⋅ 1kg Sakés Modernes ⋅ Fresh and tangy flavorThe sencha is the favorite tea of the Japanese! It is characterized by a fresh, light and floral taste. Young tea shoots are shaded for two weeks before harvest in order to reduce their bitterness and develop their characteristic aroma. Delicious hot as cold, this tea is perfect at the end of a meal or to taste it with a pastry based on red bean for a typically Japanese snack.