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Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
undergoing the summer heat and then the humid winter cold of the heights of the Rhône valley
The price includes a $15 eco-wrapping deposit
légèrement fumé (lorsque grillée)
Séchée soigneusement entre 3 à 6 semaines dans les montagnes du parc régional du Pilat
Excellent in a hot chocolate
Poutargue King Size atlantique undergoing the summer heat andPackaging: vacuum packed Weight: 0. 200 Kg approx. DLC: 9 monthsStorage: Refrigerated Medium (0 to 5C)Ingredients: Mullet Eggs , Salt Creamy and delicious texture, close to candied fruit. Slow maturation technique giving a taste relatively sweet and balanced, with a fruity touch on the finish. Without a note of salt or astringency. Without preservative, no additives and GMO free. A trendy product on the side of starred tables, bottarga is made from
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