Riz noir asamurasaki ⋅ Nanohana ⋅ 1kg PRÊTS A L'EMPLOI & AIDES CULINAIRES Un saké de cuisine ryorishu

Un saké de cuisine ryorishu de haute qualitée spécialement conçu pour la cuisine

fully leveraging their wonderful qualities

⋅ Saké multiplement récompensé

⋅ 15 sachets faciles à infuser

⋅ Sautéed

Riz noir asamurasaki ⋅ Nanohana ⋅ 1kg PRÊTS A L'EMPLOI & AIDES CULINAIRES Un saké de cuisine ryorishuRich in antioxidants and calcium Sauted, in a salad, or mixed with white rice Firm texture and rich flavor Grown in Toyama, renowned for its rice Black rice is grown in Toyama Prefecture, which is renowned for the quality of its rice. The plains are irrigated by snowmelt from Mount Hida, also known as the "Northern Alps." With its fertile, nutrient rich soil, the region is ideal for rice cultivation. The Japanese eat it mixed with white rice in a 1: 3