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just that the opportunities don't come along often
we highly recommend it
Renowned for its precision in winemaking and its respect for the terroirs
the wine brilliant
Flavors of peach
Daumas Gassac 1996 - Mas de Daumas Gassac 1981 just that the opportunities don'tHarvested, vinified and aged in Daumas Gassac, this now famous wine from the South of France is produced on a terroir of deep glacial sandstone in a cool microclimate. Blends of 65% Cabernet Sauvignon. 9% Merlot. 7% Syrah. 7% Cabernet Franc. 7% Malbec. 3% Pinot noir. 1% Tannat. 1% rare varieties: Nebbiolo, Dolcetto, Barbera, Armigne and Arenie The culture is organic and the weeding is manual. The vinification is classic and the aging is done in oak
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